Makes:
4 -6 servings
Total Time:
45 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Chicken & Turkey Entrees
what you need
- 12 breaded chicken strips
- 2 jars (16 oz. each) Alfredo sauce
- 1 jar (7 oz.) mushrooms, sliced, drained
- 1/4 pound honey ham, chopped
- 1 bag frozen cheese ravioli
- Kraft Grated Fresh Parmesan Cheese - for topping
make it
Cook chicken strips according to directions. Set aside covered to keep warm.
In large pot simmer sauce, mushrooms and ham for about 15 minutes.
To boiling water add ravioli. Cook according to directions and drain.
Add drained ravioli to sauce. Simmer another 15 minutes.
To a plate place chicken strips. Pour ravioli and sauce over chicken. Top off with grated parmesan cheese.
Notes
Serve with fresh garden salad and or garlic bread.
