Makes:
6 servings
Total Time:
1 hr
Submitted by:
Category:
Dinner Entrees
Sub Category: Pasta Entrees
what you need
- 1 lb. box macaroni shells
- 1 egg
- 1 can Campbell's cheddar cheese soup
- 1 cup milk
- 1 bag cheddar cheese
- Salt and pepper to taste
make it
Cook mac shells until tender drain water. Then add egg and soup, stir. Then add milk and cheese. Season to taste.
Spray Pam on a 13x9-inch pan. Pour mixture into pan.
Cook for 30 minutes at 350°F.
Notes
I put more cheese on top.
