Makes:
1-9x13 inch pan
Total Time:
1 hr
Submitted by:
Category:
Desserts
Sub Category: Pies
what you need
- 2 cups graham cracker crumbs
- 1/4 cup white sugar
- 1/2 cup butter, softened
- 1 container (12 ounce) frozen Cool Whip topping, thawed, divided
- 3/4 cup white sugar
- 8 ounce Philadelphia Cream Cheese, softened
- 1 package (3.9 oz.) Jell-O Chocolate Instant Pudding Mix
- 1 package (3.9 oz.) Jell-O Butterscotch Instant Pudding Mix
- 3 cups milk
make it
1. Thoroughly blend graham cracker crumbs, 1/4 cup sugar, and butter. Press firmly in bottom of a 9x13 inch pan.
2. Blend together half the whipped topping, 3/4 cup sugar, and softened cream cheese. Spread on top of crust.
3. Whip together the puddings and the milk and spread on top of the cream cheese mixture. Top with remaining whipped topping.
Notes
This pie is very delicious and very simple to make. Great if you only have a small amount of time to work with.
Hope you enjoy as much as we do.
