Makes:
6-8 servings
Total Time:
2 hr 15 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Chicken & Turkey Entrees
what you need
- Butter
- 1 can cream of mushroom soup
- 1 can cream of celery soup
- 1 soup can full of milk
- 1 cup raw rice
- 1 frying chicken, seasoned
- 1 pkg. dry onion soup mix
make it
Butter 13 x 9 baking dish.
Mix soups, milk, and rice in dish. Lay chicken on top. Sprinkle onion soup mix over all. Cover tightly with foil.
Bake 2 hours in 325 degrees F oven.
Notes
My mom made this recipe a lot for potluck dinners at church. It was always a hit!
