Makes:
12 servings
Total Time:
5 min
Submitted by:
Category:
Breakfast/Brunch
Sub Category: Pancakes/Waffles
what you need
- 3 eggs, separated
- 1/4 teaspoon salt
- 1/4 cup flour
- 3/4 cup cottage cheese
make it
Beat egg whites until stiff, but not dry. Beat egg yolks with the same beater until light and lemon colored.
Stir salt, flour and cottage cheese into egg yolks. Fold in egg whites.
Cook on griddle.
Notes
