Caramel Nut Chocolate Cake
Makes:
20 servings
Total Time:
1 hr
Submitted by:
Category:
Desserts
Sub Category: Cakes
what you need
- 1 box "Butter Recipe" chocolate fudge cake mix
- 1 jar caramel ice cream topping
- Chopped pecans as desired
make it
Prepare cake mix according to instructions on box. Butter and flour a 9" x 13" sheet cake pan. Pour cake batter into pan. Bake according to instructions on box.
When finished baking, poke holes all over the top of the cake with a bamboo skewer or like instrument.
Evenly pour caramel topping over cake, sprinkle with pecans.
Notes
This is NOT a low calorie recipe, obviously!
