Makes:
4 servings
Total Time:
1 hr 15 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Chicken & Turkey Entrees
what you need
- 4 (6 oz.) boneless, skinless chicken breasts
- 4 (1 oz.) slices cream cheese
- Chives to taste
- 4 slices uncooked bacon
- 1 can (10 oz.) cream of chicken soup
- 1/2 cup mayonnaise
- 1/2 cup milk
- 1 tsp. lemon juice
- 1/4 tsp. pepper
- Pinch of salt
make it
Preheat oven to 325 degrees. Pound chicken breasts until flat. Place a slice of cream cheese and a few chives in middle of each breast and roll up.
Wrap each rolled breast with uncooked bacon and secure with toothpick. Place chicken in greased 9 x 13 pan and cover with sauce. Bake 1 hour.
For Sauce: Combine soup, mayonnaise, milk, lemon juice, pepper and salt and mix until smooth.
Notes
