Makes:
12 servings
Total Time:
15 min
Submitted by:
Category:
Desserts
Sub Category: Cakes
what you need
- 1 box Honey Maid Chocolate Graham Crackers
- 1/4 cup General Foods International Sugar Free Flavored Coffee
- 1 large container Cool Whip Free
make it
1. Layer graham crackers on the bottom of a 9X13 inch pan. Break to fit so there is one flat layer. Use pastry brush to lightly brush graham crackers with coffee.
2. Use 1/3 container of Cool Whip Free and spread it over the graham crackers.
3. Repeat steps 1 and 2 until you have three layers.
4. Top dessert with graham cracker crumbs.
5. Refrigerate over night before serving.
Notes
