Makes:
8 servings
Total Time:
45 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Fish & Seafood Entrees
what you need
- 2 1/2 cups bread crumbs
- 4 garlic cloves, minced
- 1/2 cup chopped parsley
- 6 Tablespoons grated parmesan cheese
- 1 Tablespoon thyme
- 2 tsp. grated lemon peel
- 1/2 tsp. salt
- 6 Tablespoons melted butter, divided
- 1 salmon fillet (3 to 4 pounds)
make it
In a bowl combine bread crumbs, garlic, parsley, cheese, thyme, lemon peel and salt. Mix well. Add 4 tablespoon melted butter and toss lightly to coat, set aside.
Pat salmon dry. Place skin side down in a greased baking dish. Brush with remaining butter, cover with crumb mixture. Bake in 350 degree oven for 20-25 minutes or until flakes easily with a fork.
Notes
