Hot Spinach & Artichoke Dip
Makes:
8 servings
Total Time:
35 min
Submitted by:
Category:
Appetizers
Sub Category: Hot Dips
what you need
- 1 cup Miracle Whip
- 1 can (14 oz.) artichoke hearts, drained & chopped
- 1 pkg. (10 oz.) frozen spinach, thawed & drained
- 1 cup grated parmesan cheese
- 1 cup shredded mozzarella
- 1 clove garlic, minced
make it
Mix all ingredients.
Spoon into 9-inch pie plate.
Bake at 350°F for 20-25 minutes.
Notes