Makes:
4 servings
Total Time:
15 min
Submitted by:
Category:
Appetizers
Sub Category: Hot Dips
what you need
- 1 lb. ground beef
- 1 pkg. (1.25 oz.) taco seasoning mix
- 1 can (10 3/4 oz.) tomato soup
- 1 1/2 cups water
- 1 1/2 cups uncooked instant white rice
- 1 jar chunky salsa
- Shredded cheddar cheese
- Shredded lettuce
- Tortilla chips
make it
COOK beef and taco seasoning in skillet until browned. Pour off fat.
ADD soup, water and rice. Heat to a boil. Cover and cook over low heat 5 minutes or until done.
TOP with salsa, cheese and lettuce. Serve with tortilla chips for dipping.
Notes
