Old Time Peanut Butter Fudge
Makes:
24 to 32 servings
Total Time:
25 min
Submitted by:
Category:
Desserts
Sub Category: Candies
what you need
- 1 stick butter
- 2/3 cup evaporated can milk
- 3 cups sugar
- 1 jar (7 1/2 oz.) marshmallow creme
- 1 cup peanut butter
- 1 teaspoon vanilla
make it
Butter 13x9 glass pan. In a 3 quart saucepan combine the first 3 ingredients and cook over medium heat for 8 minutes, stirring all the time.
After cooking for 8 minutes, take off burner and add the rest of the ingredients to the pan. Mix well with a wisp.
Pour into buttered pan, spread evenly, let cool and then cut.
Notes
Hint: This recipe does well on sunny days and low humidity.
