Makes:
4-6 servings
Total Time:
2 hr 15 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Beef Entrees
what you need
- 2 Lbs. ground beef
- 1 box Stove Top Sourdough Stuffing Mix
- 2 Tbsp. mayonnaise
- 2 Tbsp. jam or jelly (your favorite - grape etc;)
- 2 Tbsp. ketchup
- ketchup
- mustard
- brown sugar
make it
In large bowl, mix ground beef, Stove Top Stuffing, mayonnaise, jam / jelly and ketchup.
When done mixing, place it in a 9" loaf pan.
In a seperate bowl, mix ketchup, mustard and brown sugar all to your taste. Rub it all over the meatloaf.
Then place pan in the oven at 350 degrees for approx. 2 hours. Pierce the top to see if it's done.
Notes
Cooking time approx. Some ovens heat up faster than others.
Oppional ....add some mashed potatoes on the meatloaf when meatloaf is done cooking...Mmmm Yummy!
