Makes:
8-10 servings
Total Time:
1 hr
Submitted by:
Category:
Soups/Chilis
Sub Category: Soups & Stews
what you need
- 6 Johnsonville brats
- 4 medium potatoes; peeled and cubed
- 1 can (15 ounce) Green Giant kitchen sliced green beans; drained
- 1 small chopped onion
- 1 cup Kraft Grated Cheddar Cheese
- 1 can Campbell's cream of mushroom soup
- 1 cup water
make it
Cut brats into 1/2" pieces. Add cubed potatoes, green beans, onion, cheese, soup and water.
Cook over low heat for 30 minutes or until potatoes are tender.
Notes
