Makes:
12 servings
Total Time:
3 hr
Submitted by:
Category:
Desserts
Sub Category: Cakes
what you need
- *For Cake*
- 3 eggs
- 1 3/4 cup sugar
- 1 cup oil
- 2 cup flour
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 1 tsp. salt
- 2 cups chopped apples
- 9x13-inch pan
- *For Topping*
- 1 stick butter
- 4 Tbsp. flour
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1 tsp. vanilla
- 1 cup water
- Medium sauce pan
make it
*FOR CAKE* (make first)
Mix eggs, sugar and oil together. Add flour, baking soda, cinnamon, salt, and chopped apples, mixing all in. Bake in 9x13 pan at 350 degrees F. for 40-50 minutes.
*For Topping*
Melt butter in medium sauce pan. Add flour, sugar, brown sugar and vanilla. Stir until flour is dissolved. Add 1 cup water- cook till thick, stirring sometimes so the bottom doesn't get burnt. Pour over cake as soon as it comes out of oven. Refrigerate.
Notes
Make topping as soon as you put cake in oven so it will be done before cake comes out. ENJOY!!
