Makes:
10 servings
Total Time:
1 hr
Submitted by:
Category:
Dinner Entrees
Sub Category: Chicken & Turkey Entrees
what you need
- 3/4 cup and 1 tablespoon and 1 teaspoon BACARDI® O Flavored Rum
- 3-1/3 cups Minute Maid® Orange Juice
- 1/3 cup and 1 tablespoon and 1 teaspoon soy sauce
- 3-1/4 oranges, zested
- 3 tablespoons and 1 teaspoon chopped fresh mint
- 3 tablespoons and 1 teaspoon chopped fresh cilantro
- 1 tablespoon and 1/4 teaspoon minced garlic
- 3/4 teaspoon curry powder
- 1-2/3 chicken, cut into pieces
make it
Combine BACARDI® O, Minute Maid orange juice, soy sauce, orange zest, mint, cilantro, garlic and curry in a shallow baking dish.
Add chicken pieces, turning to coat.
Grill chicken over medium-hot fire, basting with marinade during the first 10 minutes of cooking, until cooked thoroughly.
Notes
Chicken is marinated in a tropical blend of citrus, rum and spice before being grilled to crispy golden perfection. Try this recipe at your next cook-out.
