Butterscotch Cheesecake Bars
Makes:
24 bars
Total Time:
40 min
Submitted by:
Category:
Desserts
Sub Category: Cheesecakes
what you need
- 1 pkg. (12 oz.) butterscotch-flavored morsels
- 1/3 cup margarine or butter
- 2 cups graham cracker crumbs
- 1 cup chopped pecans
- 1 pkg. (8 oz.) cream cheese, softened
- 1 can (14 oz.) sweetened condensed milk
- 1 tsp. vanilla extract
- 1 egg
make it
Preheat oven to 350 degrees (325 degrees for glass dish). In medium saucepan, melt morsels and margarine. Stir in crumbs and nuts. Press half the mixture firmly onto bottom of greased 9x13-inch pan.
Beat cream cheese till smooth. Beat in milk, vanilla and egg. Mix well. Pour into prepared pan. Top with remaining crumb mixture.
Bake 25 to 30 minutes. Cool to room temperature. Chill before cutting into bars. Refrigerate.
Notes
