Chunky Tomato Garlic Salsa
Makes:
2 cups
Total Time:
10 min
Submitted by:
Category:
Appetizers
Sub Category: Mexican Dips
what you need
- 1 can (14.5 oz.) diced sweet onion tomatoes
- 1 clove garlic, sliced thinly
- 2 tablespoons Worcestershire sauce
- 1 tablespoon A.1. Thick & Hearty Steak Sauce
- 6 button mushrooms, cut in quarters (optional)
make it
Combine all ingredients in a saucepan and cook until all liquid is reduced and salsa is thick. It is best served warm.
Notes
Sliced garlic works best to get a burst of flavor. This is great on meatloaf or burgers but I've also used it on chicken.
