Country Ham Steak with Glazed Apples
Makes:
4 servings
Total Time:
15 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Pork Entrees
what you need
- 3 Tbsp. butter
- 1/4 cup firmly packed brown sugar
- 2 Tbsp. dill mustard
- 2 cups (2 med.) cored, sliced 1/8 inch tart apples
- 1 lb. (1/2 inch thick) ham steak
make it
In skillet melt butter until sizzling; stir in brown sugar and mustard. Add apples. Cook over medium heat, stirring occasionally, until apples are crispy tender (5 to 7 minutes).
Place ham steak in same skillet, arranging apples on ham steak. Cover; continue cooking until ham steak is heated through (5 to 7 minutes).
Notes
