Makes:
4 servings of 3 mini burgers
Total Time:
25 min
Submitted by:
Category:
Appetizers
Sub Category: Other Hot Appetizers
what you need
- 1 lb. extra lean ground beef
- 2 Tbsp. KRAFT Original Barbecue Sauce
- 3 KRAFT 2% Milk Singles
- 1 pkg. (12 count) Hawaiian rolls
make it
Preheat skillet to medium heat. Mix meat and barbecue sauce. Shape into 12 1/4-inch-thick patties. Cut each of the 2% Milk Singles slices into 4 smaller pieces.
Cook patties 4 min. on each side or until burgers are cooked through (160ºF) and topping with the 2% Milk Singles for the last minute of the cooking time.
Meanwhile, take the Hawaiian buns and split them in the middle. COOK buns, cut-sides down, 1 min. or until lightly toasted. FILL buns with burgers.
Notes
