Makes:
8 servings
Total Time:
1 hr
Submitted by:
Category:
Dinner Entrees
Sub Category: Beef Entrees
what you need
- 2 lb. beef (or pork)
- 1-1/2 cups Italian seasoned bread crumbs
- 2 eggs
- 3/4 cup water
- 1/3 cup ketchup
- 1 envelope dry soup
make it
Preheat oven to 350°F. In large bowl combine all ingredients.
Shape into meatloaf pan.
Bake 1 hour or until done.
Notes
Happy Eating from:
Glenns - Kitchen - 2007