Melt In Your Mouth Meatloaf
Makes:
8-10 (1-inch) slices
Total Time:
1 hr 10 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Beef Entrees
what you need
- 1/2 cup Kraft Barbecue Sauce, divided
- 6 oz. Stove Top Stuffing Mix
- 2 lb. ground round
- 2 eggs
- 1 cup water
make it
Separate 1/4 cup Kraft Barbecue Sauce. Preheat oven 375 degrees F. Mix all other ingredients well.
Spray loaf pan or baking dish with non stick oil. Shape meat mixture and put in pan. Top with 1/4 cup Kraft Barbecue Sauce.
Bake for 1 hour or until center is no longer pink.
Notes
I find that extra large or jumbo eggs work the best.
You can use any variety Stove Top Stuffing Mix or Kraft Barbecue Sauce.
