Easy Chicken Cordon Bleu Casserole
Makes:
9 x 13 Pan, 6 servings
Total Time:
45 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Chicken & Turkey Entrees
what you need
- 4 large chicken breasts, cooked & cubed
- 6 slices Kraft Swiss Cheese
- 6 slices deli ham
- 1 can cream of chicken soup
- 1/2 cup sour cream
- 15 saltine crackers
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic salt
- 1/2 teaspoon parsley
make it
Boil chicken. Cut into bite-size pieces and place in a 9x13-inch baking dish sprayed with cooking spray. Layer Swiss cheese on top of chicken followed by a layer of ham.
Mix soup and sour cream together and spread on top of ham. Crush saltine crackers and add spices. Sprinkle on top of soup mixture.
Bake at 350°F for 30 minutes.
Notes
You can also use whole chicken breasts instead of cubed. This is super yummy. My husband ate almost the whole pan. So easy!
