Makes:
covers 50 wings
Total Time:
20 min
Submitted by:
Category:
Sauces/Marinades
Sub Category: Sauces and Marinades
what you need
- 1 bottle (12 ounce) Kraft Original BBQ Sauce
- 1 bottle (12 ounce) Frank’s Hot Sauce
- 1 stick butter
- 1 cup sugar
- 1/4 cup vinegar
- 1/4 cup water
make it
Mix all ingredients in sauce pan and heat till everything is dissolved and melted.
Once wings are done frying or baking, place wings in bowl and cover with sauce and serve.
Notes
Sauce has also been used successfully on pork chops, ribs, and chicken. My family and friends love it the best on ribs.
When used on barbecued ribs, add sauce last 10 minutes of grilling or sugar will burn on grill. I have also cut sugar in half with success while grilling.
