Makes:
5 to 6 servings
Total Time:
15 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Other
what you need
- 3 cups water
- Sprinkle of salt
- 1 cap size of oil (for rice only)
- 3 cups rice
- 1 pack hot dogs
- Sazon (optional) (for hot dogs only)
- Adobo (optional) (for hot dogs only)
- 2 cups of oil (to fry hot dogs)
make it
In a large pot, pour water, add salt and oil. Wait till it boils then add rice.
Cut up hot dogs into slices.
In a large skillet, heat up oil. Then throw in the hot dogs. Season with sazon and adobo (optional) and fry, until cooked.
Notes
When adding adobo, don't use so much, because then the hot dogs will taste too salty.
