Makes:
6-8 servings
Total Time:
20 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Beef Entrees
what you need
- 1 frozen deep-dish pie crust
- 1/2 lb. lean ground beef or turkey
- 1 packet taco seasoning
- 1 can refried beans
- 1 jar (8 oz.) salsa
- Shredded cheese (I prefer Mexican blend)
- Crushed tortilla chips
- Lettuce, diced tomato, sour cream, black olives, etc.
make it
Bake pie crust according to package directions. Brown ground beef; drain. Add taco seasoning and 1/3 to 1/2 cup water. Stir to coat.
Mix beans and salsa in bowl. Spread bean mixture in bottom of pie crust. Add half the ground beef. Top with tortilla chips and cheese. Repeat with a second layer of ingredients.
Bake at 350 degrees F for about 20 minutes, or until the cheese is melted. Let cool for about 10 minutes. Slice as you would a pie, and top with lettuce, tomato, sour cream, and any other taco condiments you desire. Add a green salad for a very filling meal.
Notes