Crock-Pot Cherry Dump Cake
Makes:
6 servings, 1 cup each
Total Time:
3 hr 5 min
Submitted by:
Category:
Desserts
Sub Category: Cakes
what you need
- 2 cans (21 oz. each) cherry pie filling
- 1 box yellow cake mix
- 1/4 cup (1/2 stick) of butter or margarine
- cooking spray
- Cool Whip whipped topping
make it
Spray inside of crock-pot with cooking spray. Pour both cans of pie filling into crock-pot.
Combine cake mix and butter (or margarine) until crumbly and pour over pie filling.
Cook on low for 3-4 hours. Serve hot with Cool Whip whipped topping.
Notes
You can throw this together before you make dinner and forget about it and then it's ready by the time everyone's ready for dessert!