Makes:
12 servings
Total Time:
1 hr 10 min
Submitted by:
Category:
Desserts
Sub Category: Cakes
what you need
- 1 lg can crushed pineapple
- 1 1/2 cans apple pie filling
- 1 box spice cake
- 1 1/2 sticks butter, melted
- 1 3/4 cups chopped pecans
make it
Dump pineapple in the bottom of greased 13 x 9 pan. Dump apple pie filling on top of pineapple. Spread evenly.
Spread dry cake mix, but do not mix with fruit. Melt butter and pour evenly over cake mix. Spread nuts over top.
Bake at 350°F for 1 hour. Serve with vanilla ice cream.
Notes
