Makes:
4 servings, 2 cups each
Total Time:
15 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Beef Entrees
what you need
- 1 box Kraft Mac ‘n Cheese
- 2 cups ground beef
- 1 tsp. garlic
- 1 Tbsp. chopped fresh basil
- 1 cup frozen peas, thawed
- 1 cup spaghetti sauce
make it
1. Prepare Kraft Mac 'n Cheese according to package instructions.
2. In a large skillet, cook ground beef, garlic, & basil until beef is well done. Add peas and spaghetti sauce to cooked ground beef.
3. In a large serving bowl, pour in meat mixture and top with mac ‘n cheese. Serve and enjoy!
Notes
