Makes:
6 medium tortillas
Total Time:
30 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Beef Entrees
what you need
- 1 lb. ground beef
- 1 tsp. seasoned salt
- 1/2 tsp. pepper
- 1 cup Kraft Shredded Mozzarella Cheese
- 1 cup Kraft Shredded Cheddar Cheese
- 1 cup purple onion, diced
- 6 flour 8" med. flour tortillas
- Cooking spray
make it
In a skillet, over med-high heat, cook the ground beef; adding the salt & pepper, until completely cooked. Drain off any grease and place beef in a medium size bowl. Add the 2 cheeses and onions into the bowl with the hamburger meat and thoroughly mix; creating a "cheeseburger mix".
Place an equal amount of the cheeseburger mixture on each tortilla; by placing the mixture only on half of each side of the tortilla. Fold each tortilla over to create a "half moon" shape and press down lightly.
Lightly coat a skillet with the cooking spray and heat over med-high heat. Lightly brown each quesadilla for 2-3 minutes on each side until the cheese melts. Remove quesadillas from pan, place on a clean work surface and cut each quesadilla into 3 wedges. Serve hot, with your favorite cheeseburger SIDE fixings like shredded lettuce, tomatoes, pickles, ketchup & mustard.
Notes
You can also use spray butter & spray each outside surface of the tortilla instead of using cooking spray.
This is a great new twist on "cheeseburgers" and is budget friendly.
