Makes:
10 servings
Total Time:
15 min
Submitted by:
Category:
Salads
Sub Category: Other
what you need
- 1 prepackaged bag coleslaw cabbage
- 1 cup Planter Pecan Pieces, toasted
- 1 cup dried cranberries
- 2 stalks celery, diced
- 4 green onions (white and green parts), sliced
- 1 tablespoon Grey Poupon Honey Mustard
- 1 tablespoon honey
- 1 teaspoon vinegar
- 1 tablespoon brown sugar
- 1/2 cup Kraft Light Mayonnaise
make it
Place prepared coleslaw cabbage, pecans, cranberries, celery and green onions in large bowl.
In separate small bowl, whisk honey mustard, honey, vinegar and brown sugar. Add in mayonnaise.
Combine small bowl (wet) ingredients into large (dry) bowl ingredients.
Notes
You can prepare the dry ingredients and wet ingredients ahead of time and refrigerate separately until ready to serve. Combine wet and dry ingredients before serving.
