The Best Ever Macaroni and Cheese
Makes:
10-12 servings
Total Time:
1 hr
Submitted by:
Category:
Side Dishes
Sub Category: Other
what you need
- 1 lb. (16 oz.) VELVEETA cubed
- 1 pkg. (8 oz. brick) Philadelphia Cream Cheese
- 4 cups of milk
- 1 stick butter
- Salt and pepper to taste
- 16 oz. elbow macaroni
- 1 pkg. Kraft Sharp Cheddar Crumbles
make it
In a large microwave safe bowl, mix Velveeta, cream cheese, milk and butter. Cook on high until melted and smooth (approx. 10-15 minutes). When done add salt and pepper to taste. Cook macaroni according to instructions minus 3-5 minutes and strain.
Pour half of the macaroni in a large baking dish, pour half the cheese mixture on top and top with half the cheese crumbles. Repeat with remaining macaroni and cheeses.
Bake at 400 degrees F for 20 minutes. Serve.
Notes
