Makes:
4 servings
Total Time:
15 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Chicken & Turkey Entrees
what you need
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- 1 tsp. sea salt
- 1 Tbsp. chopped cilantro
- 2 Tbsp. Kraft Sandwich Shop Chipotle Mayo
- 2 Tbsp. unseasoned bread crumbs
- 1 1/4 lb. 93% lean ground turkey
- 1/4 cup Kraft 4 Cheese Mexican shredded cheese
- 4 whole grain buns
- Sliced sweet onion
- Sliced beefsteak tomato
- Green leaf lettuce
- Additional Kraft Sandwich Shop Chipotle Mayo for spreading on buns
make it
In a large bowl, whisk together the first six ingredients.
Using your hands, incorporate the ground turkey until just mixed, then form into four burgers.
Cook on a preheated indoor grill 5-6 minutes. Top with cheese while warm and serve on lightly toasted buns with onion, tomato, lettuce and additional mayo if desired.
Notes
Burgers can be prepared ahead of time and frozen between sheets of parchment paper in a freezer bag until ready to grill, just add 1-2 minutes to grilling time.
