Makes:
36 servings
Total Time:
1 hr
Submitted by:
Category:
Desserts
Sub Category: Candies
what you need
- 18 Honey Maid Grahams
- 36 Jet-Puffed Marshmallows
- 36 lollipop sticks or straws cut in half
- 1 bag (23 oz.) milk chocolate chips
make it
Crush Honey Maid Grahams. Push lollipop sticks halfway into each marshmallow.
Microwave chocolate chips in large microwaveable bowl on HIGH 2 min.; stir until chocolate is completely melted.
Dip marshmallow into melted chocolate, roll and cover with graham cracker crumbs.
Refrigerate for 20 minutes.
Notes
I used plastic colorful straws instead of lollipop sticks. They were easier to find in the grocery store and added color to my dessert.
