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Honey Crisp Salmon

Kraft Memeber Recipe
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Makes: 4 servings Total Time: 20 min
Category: Dinner Entrees Sub Category: Fish & Seafood Entrees

what you need
  • 1 lb. salmon, cut into 4 equal size slices (approx. 2' wide)
  • 1/4 cup honey
  • 1 teaspoon black pepper
make it
In a bowl, combine all ingredients. Mix well so salmon pieces are covered with honey. (No marinating necessary.)

Heat a non stick skillet.

Place salmon pieces in - skin side up. Let brown for approx. 3-4 min. Flip over carefully. Cook skin side down for another 3-4 min. Should be brown and crispy on both sides.
Notes
Average Rating  (1)
Rated  by demicocina on 2/16/2005 My second time will use pork chops.
See All Ratings & CommentsSee All Ratings & Comments

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