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Breakfast Deep Dish

Kraft Memeber Recipe
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Makes: 6-8 servings Total Time: 55 min
Category: Breakfast/Brunch Sub Category: Casseroles & Skillets

what you need
  • 2 cans crescent rolls
  • 1 package link sausage
  • 1/2 onion
  • 2 cups hash browns
  • 6-8 eggs
  • 1/2 cup milk
  • 2 cups Kraft Cheddar Cheese
make it
Spray bottoms of 2 circular 9" pans with non-stick cooking spray. Open 2 cans of crescent rolls, lay across bottom of pans.

Cook sausage in a skillet, let brown. Chop 1/2 onion, and add to sausage, let onion brown. Preheat oven to 375°F, meanwhile put sausage and onions on top of the crescent rolls.

Put hash browns in the same skillet, let brown, take out. Put on top of onions and sausage. Scramble the eggs in a bowl and add in milk. Put on top of hash browns. Sprinkle cheese over eggs.

Bake in oven for 35 minutes.
Use 2 layers of non stick spray.
Average Rating  (3)
Rated  by k2stahl on 1/2/2005 A little more prep than I like for one dish, but still easy enough to make. Makes a lot of food. My two children under 10 both enjoyed this meal. I liked it, especially the buttery crossiant crust. My husband didn't like it though. I'd make it again----when he's out of town or if I was having company for brunch.
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