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Easy Refried Bean Warm Taco Dip

Kraft Memeber Recipe
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Makes: 9 inch pie Total Time: 10 min
Category: Appetizers Sub Category: Mexican Dips

what you need
  • 1 can (16 oz.) refried beans
  • 1 jar (8 oz.) chunky salsa (hotness to your own liking)
  • 1 pkg. (8 oz.) fancy or fine shredded taco or Mexican flavored cheese
make it
Use 9-inch glass pie plate. Spread beans on bottom. Next, pour salsa evenly over beans. Top with shredded cheese.

Cover with plastic wrap and microwave for 3-5 minutes, until cheese is melted.

Serve warm with tortilla or corn chips.
Notes
Additional toppings may be added after heating -- green onion, black olives.
Average Rating  (1)
Rated  by a cook on 8/9/2009 Fabulous! Everyone at my party loved this dip! This one's a keeper!
See All Ratings & CommentsSee All Ratings & Comments

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