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Easy Buffalo Chicken Wing Dip

Kraft Memeber Recipe
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Makes: 3 - 4 Cups Total Time: 1 hr 10 min
Category: Appetizers Sub Category: Hot Dips

what you need
  • 2 packages (8 oz. each) cream cheese, softened
  • 1 cup ranch or blue cheese dressing
  • 1/4 cup finely chopped celery
  • 3 cooked chicken breasts, boiled & shredded
  • 6 oz. Red Hot sauce
make it
Mix cream cheese, dressing and celery. Add shredded chicken. Add hot sauce to the temperature you like it!!

Bake in 350 degrees F oven for 40 minutes, stirring occasionally. Mixture will be bubbly. Cool for 10 minutes. Serve with crackers or torn up bread.

Store leftovers in the refrigerator.
Average Rating  (2)
Rated  by lsm0916 on 3/28/2009 this went over well for the sports guys, but i did add some garlic pepper and garlic salt for more flavor. i also served it w/celery and carrot sticks for the gals.
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