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Tony's Peach Cake

Kraft Memeber Recipe
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Makes: 8-10 servings Total Time: 40 min
Category: Desserts Sub Category: Cakes

what you need
  • l large can sliced peaches in heavy syrup
  • l box yellow cake mix
  • 2 sticks butter, cut into pieces (use real butter, no substitutes)
make it
Preheat oven at 350 degrees.

In a 13x9x2 pan place the peaches with about 1/4 of the syrup (discard the rest). Over that sprinkle the dry cake mix. On the top of the cake mix put the pieces of butter, spreading them out evenly.

Bake in 350 degree oven for approximately 30-35 minutes or until cake is golden brown.
Notes
Serve this cake warm with whipped cream or vanilla ice cream on top.

This is so easy and quick to make and tastes like a peach cobbler!
Average Rating  (1)
Rated  by a cook on 6/13/2009 If you are the type of person that loves crumb toppings, this is the perfect recipe. It is easy and tastes like a peach cobber. I will make my peach cobbler like this from now on.
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