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Hot Spinach & Artichoke Dip

Kraft Memeber Recipe
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Makes: 8 servings Total Time: 35 min
Category: Appetizers Sub Category: Hot Dips

what you need
  • 1 cup Miracle Whip
  • 1 can (14 oz.) artichoke hearts, drained & chopped
  • 1 pkg. (10 oz.) frozen spinach, thawed & drained
  • 1 cup grated parmesan cheese
  • 1 cup shredded mozzarella
  • 1 clove garlic, minced
make it
Mix all ingredients.

Spoon into 9-inch pie plate.

Bake at 350°F for 20-25 minutes.
Notes
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