Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Decadent Chocolate Cake

Kraft Memeber Recipe
previous photo
next photo
photo by:
Makes: 8 servings Total Time: 1 hr 30 min
Category: Desserts Sub Category: Cakes

what you need
  • 1 box Duncan Hines Devil’s Food cake mix
  • 4 oz. chocolate fudge instant pudding
  • ½ cup vegetable oil
  • ½ cup Kahlua or orange liqueur
  • 4 eggs
  • 16 oz. sour cream
  • 1 Tbsp. vanilla
  • 1 cup chocolate chips
make it
Mix all ingredients.

Grease and flour angel food cake pan.

Bake for 60 minutes at 350. Let cool.
This cake tastes good if refrigerated. You can also use chocolate sauce or syrup to drip over cake.
Average Rating  (1)
Rated  by a cook on 10/31/2009 This cake tastes moist like a home cake not from a box.I skip the chocolate chips.
See All Ratings & CommentsSee All Ratings & Comments

use what's on hand

false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email