KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Best Baked Ziti

Kraft Memeber Recipe
previous photo
1
  |  
1
 
next photo
photo by:
kraft
Makes: 8 servings Total Time: 1 hr 5 min
Category: Dinner Entrees Sub Category: Pasta Entrees

what you need
  • 1 lb. ziti pasta
  • 1 lb. ground beef
  • 2 jars (26 oz. each) spaghetti sauce
  • 1/4 teaspoon crushed red pepper flakes (optional)
  • 6 oz. provolone cheese, sliced
  • 1 1/2 cups sour cream
  • 6 oz. mozzarella cheese, shredded
  • 6 oz. parmesan cheese, shredded
make it
Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain. In a large skillet, brown ground beef over medium heat. Add spaghetti sauce and crushed red pepper; simmer 15 minutes.

Preheat the oven to 350 degrees F. Grease a 9x13 inch baking dish. Layer as follows: 1/2 of the ziti, provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with shredded parmesan cheese.

Bake for 30 minutes in the preheated oven or until cheeses are melted.
Notes
Average Rating  (9)
Rated  by mfaulkner1201 on 9/26/2010 My entire family devoured this, and I have some picky eaters. I have also made it for pot-lucks. It is a favorite.
See All Ratings & CommentsSee All Ratings & Comments

use what's on hand


 
UserRecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email