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Secret Recipe Chocolate Chip Cookies

Kraft Memeber Recipe
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Makes: 2 dozen Total Time: 50 min
Category: Cookies Sub Category: Other

what you need
  • 1/2 cup rolled oats, regular or quick
  • 2 1/4 cups all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1 cup (2 sticks) butter, softened
  • 3/4 cup firmly packed brown sugar
  • 3/4 cup granulated sugar
  • 2 teaspoons vanilla extract
  • 1 teaspoons lemon juice
  • 2 eggs
  • 3 cups semi-sweet chocolate chips
  • 1 1/2 cups chopped walnuts
make it
Preheat oven to 350 F. Cover 2 baking sheets with parchment paper. Place rolled oats in blender or food processor and process until finely ground. Combine ground oats, flour, baking soda, salt and cinnamon in a mixing bowl.

In another bowl, cream butter, sugars, vanilla and lemon juice together using an electric mixer. Add eggs and beat until fluffy. Stir the flour mixture into egg mixture, blending well. Add the chocolate chips and nuts to the dough and mix well.

Using 1/4 cup of dough for each cookie, scoop round balls with an ice cream scoop and place 2 1/2 inches apart on prepared baking sheets.

Bake until cookies are lightly browned, 16-18 minutes. Transfer to a wire rack to cool completely. Store in a sealed container to keep them soft and chewy.
Notes
If you don't want to take the time to grind the oatmeal in this recipe, you can add the oats as is. Just be sure to use the quick-cooking variety.
Average Rating  (3)
Rated  by aboveyou on 7/29/2009 Best cookie recipe ever. It is the only way I will make cookies.
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