KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

No Bake Lemon Meringue Pie

Kraft Memeber Recipe
previous photo
1
  |  
1
 
next photo
photo by:
kraft
Makes: 10 servings, 1 slice each Total Time: 3 hr 5 min
Category: Desserts Sub Category: Pies

what you need
  • 2 packages (4-serving size each) Jell-O Lemon Flavor Sugar Free instant Pudding (plus, the milk to make it with)
  • 1 HONEY MAID Graham Pie Crust (6 oz.)
  • 1 tub Cool Whip Topping, thawed
  • Lemon slices (optional for garnishing the top of pie)
make it
1. In a bowl with a hand mixer or beat by hand make Jell-O Lemon Flavor Sugar Free Instant Pudding to the pie directions on the box for 2 packages. Let sit for 5 minutes.

2. Pour filling into the HONEY MAID Graham Pie Crust. Top and smooth with the whole tub of Cool Whip topping. Place lemon slices on top of pie (optional).

3. Refrigerate 3 to 4 hours or until firm. Slice and serve up!!!!
Notes
You can make your own graham crust for a 9-inch pie plate from scratch and let it cool completing before adding filling.
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand


 
UserRecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email