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Deluxe Cheesecake

Kraft Memeber Recipe
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Makes: 12 servings Total Time: 9 hr
Category: Desserts Sub Category: Cheesecakes

what you need
  • Graham Cracker Crust:
  • 1 packet (5 1/2 ounce) graham crackers, crushed (about 1 2/3 cups)
  • 1/4 cup sugar
  • 6 tablespoons butter or margarine, melted
  • Filling:
  • 3 packages (8 ounce each) cream cheese, softened
  • 1 cup sugar
  • 3 large eggs
  • 1/2 teaspoon vanilla extract
  • Topping:
  • 1 container (16 ounce) sour cream
  • 3 tablespoons sugar
  • 1/2 teaspoon vanilla extract
make it
Combine graham cracker crumbs, 1/4 cup sugar, and butter; mix well. Press graham cracker crust mixture into an ungreased 10-inch springform pan; set aside.

Beat cream cheese at high speed with an electric mixer until creamy; gradually add 1 cup sugar, beating well. Add eggs, 1 at the time, beating after each addition. Stir in 1/2 teaspoon vanilla. Pour into prepared crust. Bake at 375°F for 35 minutes or until cheesecake is set.

Beat sour cream at medium speed for 2 minutes. Add 3 tablespoons sugar and 1/2 teaspoon vanilla; beat 1 more minute. Spread over cheesecake. Bake at 400°F for 5 minutes. Cool to room temperature on a wire rack; cover and chill 8 hours.
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