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Kickin' Buffalo Chicken Dip

Kraft Memeber Recipe
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Makes: 1 (9x9) pan Total Time: 45 min
Category: Appetizers Sub Category: Hot Dips

what you need
  • 3 cups cooked, cut-up chicken
  • 2 packages (8 oz. each) Philadelphia Fat Free Cream Cheese, softened
  • 2/3 Cup Hot Sauce (one small bottle will do)
  • 1/3 cup Kraft Blue Cheese Dressing
  • 2 cups Kraft Shredded Cheddar Cheese, divided
make it
Preheat oven to 350°F. Combine all ingredients in a large bowl, reserving 1 cup shredded cheddar. Mix well.

Pour mixture into a 9x9 pan, topping with reserved cheddar cheese.

Bake for 30 minutes, or until bubbly. Serve hot with celery and bread rounds or your favorite crackers.
This is such a great recipe! My friends request it every time we get together, especially for football games, and it is so simple!

After baking, I keep it warm in a mini crock-pot so we can enjoy the delicious buffalo wing flavor all through the game! A definite crowd-pleaser!
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