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White Chocolate Hazelnut Pie

Kraft Memeber Recipe
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Makes: 8 servings Total Time: 5 min
Category: Desserts Sub Category: Pies

what you need
  • 1 1/4 cups cold milk
  • 2 Tbsp. hazelnut flavor instant coffee powder
  • 2 packages (4-serving size) white chocolate flavor instant pudding
  • 1 tub (8 oz.) frozen non-dairy whipped topping, thawed, divided
  • 1 chocolate pie crust
make it
1. In large bowl whisk together milk and coffee powder. Add pudding mix. Beat with wire whisk for 1 min. Whisk in half of whipped topping.

2. Spread in crust.

3. Top with remaining whipped topping. Enjoy immediately or refrigerate until ready to serve.
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