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Mashed Turnip

Kraft Memeber Recipe
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Makes: 6 servings Total Time: 1 hr
Category: Side Dishes Sub Category: Vegetable Side Dishes

what you need
  • 1 large turnip, peeled and cubed
  • 3 white potatoes, peeled and cubed
  • 1/4 cup milk
  • 3 Tbsp. unsalted butter, divided
  • 1 tsp. white sugar
  • 3/4 tsp. salt
  • 1/4 tsp. pepper
make it
Preheat oven to 375°F. Place turnip & potatoes in a large pot with enough water to cover, and bring to a boil. Cook 25 - 30 minutes, until tender. Remove from heat, and drain.

Mix milk, 2 Tbsp. butter and sugar with the turnip & potatoes. Season with salt and pepper. Mash until slightly lumpy.

Transfer turnip mixture to a small baking dish. Dot with remaining butter. Cover loosely, and bake 15 minutes in the preheated oven. Remove cover, and continue baking about 8 minutes until lightly browned.
Notes
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