Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Mema's Chicken

Kraft Memeber Recipe
previous photo
next photo
photo by:
Makes: 6 servings Total Time: 1 hr 10 min
Category: Dinner Entrees Sub Category: Chicken & Turkey Entrees

what you need
  • 3 stalks celery
  • 1 small onion
  • 8 oz. mushrooms, sliced
  • 4 Tbsp. vegetable oil
  • 3 cups Kraft Mayo
  • 1 pint sour cream
  • 1 can water chestnuts
  • 6 chicken breasts
  • 2 cups grated provolone
  • 2 cups shredded Kraft Cheddar Cheese
  • 2 cups croutons
  • 1 cup parmesan
make it
Preheat oven to 350°F. Dice celery, onions & mushrooms. Saute in vegetable oil. Mix mayo, sour cream, water chestnuts and chicken in large bowl. Add sauteed vegetables. Top with provolone and cheddar cheese.

Layer into greased baking dish.

Bake at 350 for 1 hour. After 50 minutes remove from oven. Top with croutons. Sprinkle with parmesan cheese bake for remaining 10 minutes.
*Serve over rice or buttered noodles*
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand

false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email