Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Cheesy Chicken Tortilla Casserole

Kraft Memeber Recipe
previous photo
next photo
photo by:
Makes: 12 servings Total Time: 1 hr 30 min
Category: Dinner Entrees Sub Category: Chicken & Turkey Entrees

what you need
  • 2 lb. thawed & cubed chicken breast
  • 4 Tbsp. butter
  • 1 tsp. garlic powder
  • 2 cups Kraft Shredded Cheddar Cheese, divided
  • 16 oz. sour cream
  • 2 cans cream of mushroom soup
  • 2 large tortillas
make it
Cube chicken 1" pieces. Set aside. Melt butter in large pan; add garlic powder and chicken cubes. When chicken is no longer pink, place in bowl. Meanwhile, mix 1/2 cup Kraft Cheddar Cheese, sour cream, cream of mushroom soup in large bowl. Mix well. Add chicken.

Place chicken layer on bottom of pan, layer with a tortilla shell. Layer chicken mixture, then again with tortilla shell. Layer once more with chicken mixture. Top with remaining Kraft Cheddar Cheese.

Bake 45 minutes at 350°F.
Add black olives or jalapenos to topping to jazz up the flavor.
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand

false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email